High Protein Organic Green Soybean Spaghetti Pasta
1.Our selected organic soybean noodle is made of 100% non-GMO, organic beans (yellow soybean, green soybean and black soybean), without any chemical additives or preservatives.
2.The whole process of production is based on HACCP and ISO system, from 100% organic, non-GMO raw material to final high quality noodles.
3.We passed HACCP, BRC, IFS, BCS, GB, ISO, HALAL etc certificates, and products are sold well to Australia, EU and other countries.
Select 100% organic non-GMO soybeans→Cleaning→Removal oil fat by cold pressed→Shaping by high temperature→Drying→Cut and Packaging
1.This production process not only retains natural flavor of soybean, but also provide noodle with nutritious, healthand safety.
2.Protein is very high in our organic 100% pure soy noodle which is almost to 40%, and is also the highest quality.
3.Due to our cold pressed techique, flours are removed fat from orginal soybean which is more healthy and good for our body.
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1.Quality:Strict quality management and supervision system
2.Service:Good pre-sale and after-sale service
3.Time:Steady lead time
4.Require:Your require will be responded as soon as possible
Q1.Can you provide relative certificate for clients?
A1.Yes, we can supply certificate like FDA; HACCP; ISO9001;2008;BRC;QS; Kosher; Halal etc.
Q2.Can you send us pictures of products and processing?
A2.Yes. We can.
Q3.How about your delivery time?
A3.About 15days after receipt of prepayment.